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3 Places Where You Can Taste the Best Sfogliatella of Naples

The sfogliatella is the Neapolitan dessert par excellence. It is basically a thin dough filled with sweet ricotta cheese or cream of various flavours. You can eat two types of sfogliatella: frolla and riccia. The first type, the frolla one, is more like a small cake stuffed with ricotta while the second, riccia, is crunchier.